Welcome to the International Association for Food Protection (IAFP)

IAFP is an organization of 3,600 food safety professionals committed to Advancing Food Safety Worldwide® by providing members worldwide with a forum to exchange information on protecting the global food supply.

IAFP History Timeline
100 Year Anniversary
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2012–2013 Secretary Candidates

Dr. Alejandro Mazzotta »
Senior Director of Global Food Safety
Campbell Soup Company

Dr. Peter J. Slade »
Senior Director, Food Safety Technical Affairs
Maple Leaf Foods

The election Web site, hosted by Survey & Ballot Systems (SBS), will be open from January 30 to March 13. Members with valid E-mail addresses will receive election notices and a unique personal identification number via E-mail from IAFP's election service provider. Members without E-mail addresses will be sent their unique personal identification number via postal service. Election results will be reported directly from SBS to the IAFP Teller who will report directly to President Isabel Walls. Watch for the election results on the IAFP Web site in April and also in the April IAFP Report and the May issue of Food Protection Trends.

If you have questions about the election process, contact:

David W. Tharp, CAE
Executive Director
+1 800.369.6337
+1 515.276.3344
dtharp@foodprotection.org