who we are

executive board

staff

contact us

food safety icons

food allergen icons

constitution and bylaws

association history

guidelines for ethical conduct

required notice

President
Gary R. Acuff
Texas A&M University
gacuff@tamu.edu

President-Elect
J. Stan Bailey
bioMerieux, Inc.
stan.bailey@na.biomerieux.com

Vice President
Vickie Lewandowski
Kraft Foods
VLewandowski@Kraft.com

Secretary
Lee-Ann Jaykus
North Carolina State University
lajaykus@ncsu.edu

Past President, Ex Officio
Frank Yiannas
Walt Disney World
frank.yiannas@disney.com

Past President
Jeffrey M. Farber
Health Canada
jeff_farber@hc-sc.gc.ca

Affiliate Council Chairperson
Carl S. Custer
USDA-FSIS Retired
carl.custer@gmail.com

Executive Director
David W. Tharp
International Association for Food Protection
dtharp@foodprotection.org

Highlights from Executive Board Meeting
February 2008
November 2007
April 2007
January 2007
November 2006
August 2006
April 2006
February 2006
August 2005
April 2005
January 2005
November 2004
August 2004