Membership in the International Association for Food Protection can put you in charge of your career. From quick access to cutting edge technical and scientific information, becoming a Member is your link to the food safety industry and a clearinghouse of resources. Increase the knowledge and ideas you can implement in your work environment.
Membership consists of government, education and industry professionals, including equipment manufacturers and other allied suppliers. The Association has more than 3,600 Members working to advance food safety worldwide.