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Food Protection Trends
Index to Volume 27
SUBJECT INDEX
Almond, 628
Bacteria, 597
Beef trim, 899
Cattle stunning procedures, 524
Central nervous system, 524
Chicken, 544, 749
Childcare centers, 90
Chromogenic agar, 592
Cleaning treatments, 678
Critical control points, 544
Egg packing and products, 238
Electron beam irradiation, 749
Escherichia coli O157:H7, 952
Epidemiological evidence, 967
Food
defense practices, 168
handling practices, 90
packaged, 307
Food safety
attitudes, 84
knowledge and behaviors, 90
practices, 238, 389, 957
Good agricultural practices awareness, 658
Good manufacturing practices, 400
Handwashing, 903
Hand cleansers, 603
Hurricane shelters, 84
ILSI 2006 symposium series on food microbiology
abstracts, 36
Irradiation, 744, 749
Listeria
nonpathogenic and pathogenic, 592
Listeria monocytogenes, 22
Meals on wheels program, 658
Microbial safety, 380
Milk, 68, 232
Pathogen survival, 16
Poultry, 754, 957
Produce, 174
Ready-to-eat foods, 530
Refrigerators, 168, 672
Salads, 892
Salmonella, 754
Salmonellosis outbreaks, 300
Spinach, 314
Turkey, 300, 749
Yogurt, 16, 380
INDEX OF IAFP
Food Protection Trends departments
advertising index, 63, 146, 210, 277, 358, 501, 568, 647, 719, 871, 931, 1010
career services section, 570
coming events, 62, 144, 209, 276, 357, 500, 567, 646, 718, 870, 930, 1002
industry products, 58, 132, 196, 257, 338, 444, 563, 641, 713, 864, 926, 997
new members, 52, 125, 188, 250, 330, 434, 554, 630, 702, 855, 918, 990
news, 54, 128, 192, 253, 333, 439, 559, 636, 709, 860, 921, 992
updates, 53, 126, 190, 252, 332, 438, 557, 634, 706, 858, 920, 991
Journal of Food Protection® table of contents, 64, 148, 212, 279, 359, 504, 571, 649, 724, 873, 933, 1011
IAFP
a note from the scientific editor, 5
affiliate officers, 324, 982
audiovisual library listing, 109, 615
call for secretary nominations, 613, 694, 699, 854
commentary from the executive director, 14, 82, 166, 230, 298, 378, 522, 590, 670, 742, 890, 950
committees, PDGs, task force and affiliate council mission statements, 988
executive board meeting highights, 51, 246, 431, 814
executive board’s response to committee recommendations, 839
financial report, 1010
IAFP gold sustaining member profiles, 416
lone star perspective from your president, 588, 668, 740, 888, 948
point of view from your president, 12, 80, 164, 228, 296, 376, 520
secretary announcements, 323
secretary election, 104, 186
sustaining members, 9, 77, 161, 225, 293, 373, 517, 585, 665, 737, 885, 945
thoughts on today’s food safety, 68, 508, 576, 728, 1016
IAFP annual meeting
affiliate council minutes, 837
award winners, 450, 762
Black Pearl award winner, 778
business meeting minutes, 815
call for abstracts, 46, 853, 910, 974
call for award nominations, 44, 106, 972
call for symposia, 410
commercialism policy, 49, 697, 977
committee meetings, 451
committee minutes, 817
event information, 138, 204, 266, 346, 486
exhibitors, 356, 494, 846
IAFP 2007 in review, 757
Ivan Parkin lecture, 200, 262, 342, 452, 780
John H. Silliker lecture, 201, 263, 343, 453, 784
minutes of the 94th annual business meeting, 815
networking opportunities, 137, 203, 265, 345, 485
preliminary program, 264, 344, 454
proposed symposia, 202
session summaries, 790
silent auction results, 844
special contributors, 355, 499, 852
sponsors, 355, 499, 852
student travel scholarships, 786
workshops, 270, 350, 490
IAFP’s Second European Symposium on Food Safety
Barcelona highlights, 30
Extended abstracts, 96
IAFP’s Third European Symposium on Food Safety
Rome highlights, 979
ILSI 2006 symposium series on food microbiology
abstracts, 36
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