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Dairy, Food and Environmental Sanitation

November 2000 issue
Volume 20, Number 11

Articles
Bacteriological Analysis of Cellulose Sponges and Loofahs in Domestic Kitchens from a Developing Country
Cristobal Chaidez and Charles P. Gerba
Abstract

Handwashing, Gloving, and Disease Transmission by the Food Preparer
Daryl S. Paulson
Abstract

Ivan Parkin Lecture: Reclaiming Dinner: Enhancing Food Safety and Consumer Confidence
Douglas A. Powell

Thoughts on Today's Food Safety…Precautionary Principle and Risk Assessments: The International Debate
Mickey Parish


Association News
Sustaining Members
My Perspective
Commentary From the Executive Director
New Members

Departments
Updates
News
Industry Products
Coming Events
Career Services Section
Advertising Index

Extras
Scenes from the 87th Annual Meeting
2000 Award Winners
Minutes of the 87th Annual Business Meeting
Highlights of the Executive Board Meeting
Committee Minutes
2000 Annual Meeting Exhibitors
Call for 2001 Award Nominations
Call for 2001 Abstracts
IAFP Policy on Commercialism

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