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Dairy, Food and Environmental Sanitation

October 2001 issue
Volume 21, Number 10

Articles
Oregon Food Preparers' Awareness and Use of the USDA Safe Handling Instructions Label on Meats and Poultry
Carolyn A. Raab and Margy J. Woodbury
Abstract

The Emergence of Food Microbiology: Its Origin in Dairy Microbiology
Elmer H. Marth
Abstract

Association News
Sustaining Members
Postcards from Iowa
Commentary From the Executive Director
New Members
Audiovisual Library

Departments
Updates
News
Industry Products
Coming Events
Advertising Index

Extras
Call for Nominations, 2002 Secretary
Awards Nominations
IAFP 2002 - Call for Abstracts
IAFP Policy on Commercialism for Annual Meeting Presentations
Publication Survey Results
IAFP 2001 Abstract Order Form
Career Services Section
Journal of Food Protection_® Table of Contents
Booklet Order Form
Membership Application

EDITORS NOTE:
In the August 2001 issue of DFES on page 714 a photo of BD Diagnostic Systems — BD Hycheck™ was placed incorrectly. Please see page 846 in this issue for a correct copy of the photo. We apologize for this inconvenience.

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