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Dairy, Food and Environmental Sanitation

March 2002 issue
Volume 22, Number 3

Articles
Milk Production and Mastitis on Midwestern Organic Dairy Farms
K. Sato, P. Bartlett, P. Ruegg, J. Kaneene, B. Robinson-Dunn, F. P. Downes, and R. Erskine
Abstract

Application of a Commercial Steam Vacuum Unit to Reduce Inoculated Salmonella on Chilled Fresh Beef Adipose Tissue
R. T. Bacon, J. N. Sofos, K. E. Belk, and G. C. Smith
Abstract

Thoughts on Today’s Food Safety — The Role of Probiotics in Food Safety
Mary Ellen Sanders

Association News
Sustaining Members
Postcards from Iowa
Commentary From the Executive Director
New Members
Affiliate Officers

Departments
Updates
News
Industry Products
Coming Events
Advertising Index

Extras
Special Report: Unique Watermelon Caused Foodborne Illness, T. K. Pande
2002-2003 Secretary Candidates
IAFP 2003, Call for Symposia
Highlights of the Executive Board Meeting
IAFP 2002 — the Association’s 89th Annual Meeting
Ivan Parkin Lecture
Preliminary Program
Event Information
Registration Form
Journal of Food Protection® Table of Contents
Audiovisual Library Order Form
Booklet Order Form
Membership Application

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