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Food Protection Trends
February 2004issue
Volume 24, Number 2
Articles
Strategies to Control Vibrios in Molluscan Shellfish
L. S. Andrews
Abstract
Comparison of
Three Media Used to Estimate Psychrotrophic Bacterial Counts in Milk
A. A. Glueck-Chaloupka and C. H. White
Abstract
Consumers’ Attitudes
toward Open Dating of USDA-regulated Foods
Sheryl C. Cates, Katherine M. Kosa, Robert C. Post, and Jeff Canavan
Abstract
Association News
Sustaining Members
President's Perspective
Commentary from the
Executive Director
New Members
Departments
Updates
News
Industry Products
Coming Events
Career Services Section
Advertising Index
Extras
Food Safety and Fresh Produce
Award Nominations
2004–2005 Secretary
Election
Audiovisual Library Listing
IAFP 2004
Proposed Symposia
IAFP 2004
Networking Opportunities
IAFP 2004 Event
Information
IAFP Registration Form
Journal of Food Protection® Table of Contents
Booklet Order Form
Membership Application
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