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Food Protection Trends

January 2004issue
Volume 24, Number 1

Articles
Use of Microbial Modeling and Monte Carlo Simulation to Determine Microbial Performance Criteria on Plastic Cutting Boards in Use in Foodservice Kitchens
Donald W. Schaffner, Samantha Sithole, and Rebecca Montville
Abstract

Food Allergens: Effectively Managing Processing Risks
John Williams, Jr.
Abstract

Association News
Sustaining Members
President's Perspective
Commentary from the Executive Director
New Members

Departments

Updates
News
Industry Products
Coming Events
Advertising Index

Extras
A Note from the FPT Scientific Editor
FPT Instructions for Authors
Award Nominations
Past Awardees
IAFP Registration Form
Journal of Food Protection® Table of Contents
Audiovisual Library Form
Booklet Order Form
Membership Application

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