Food Protection Trends

February 2005issue
Volume 25, Number 2

Articles
Shelf Lives of Pasteurized Fluid Milk Products in New  York State:A Ten-year Study
N. R. Carey, S. C. Murphy, R. N. Zadoks, and K. J. Boor
Abstract

Roadmap to Validation of Processing Technologies for Juices
Tatiana Koutchma, Kai-lai Grace Ho, and Peter J. Slade
Abstract

Association News
Sustaining Members
A View from Wisconsin
Commentary from the Executive Director
New Members

Departments
Updates
News
Industry Products
Coming Events
Advertising Index
Career Services Section

Extras
IAFP 2005 Award Nominations 
2005–2006 Secretary Election
Audiovisual Library Listing
Audiovisual Library Order Form
IAFP 2005 Proposed Symposium Topics
IAFP 2005 Networking Opportunities
IAFP 2005 Event Information
IAFP 2005 Registration Form 
Journal of Food Protection_® Table of Contents
Booklet Order Form
Membership Application

Editor’s Note:
In the November 2004 issue of FPT on page 824 the incorrect figure was printed. The corrected figure is on page 93 of this issue.  We apologize for this error.