Food Protection Trends

June 2006 Issue
Volume 26, Number 6

Articles
Preharvest Processes for Microbial Control in Cattle
D. R. Woeriner, J. R. Ransom, J. N. Sofos, J. A. Scanga, G. C. Smith and K. E. Belk
Abstract

Food Safety Practices of Vendors at Farmers’ Markets in Florida
A. Simonne, M. Swisher, and K. Saunders-Ferguson
Abstract

Effectiveness and Efficiency of Official Food Control Interventions in Restaurant Establishments
Francisca M. Vinuesa and Ricardo Ocana-Riola
Abstract

Association News
Sustaining Members
Perspectives from North of the 49th
Commentary from the Executive Director
New Members

Departments
Updates
News
Industry Products
Coming Events
Career Services Section
Advertising Index

Extras
IAFP 2007 Call for Symposia
IAFP Gold Sustaining Member Profiles  
IAFP 2006
Ivan Parkin Lecture
John H. Silliker Lecture
Preliminary Program
Networking Opportunities
Event Information
Registration Form
Workshops
Workshop Registration Form
Hotel Reservation Form
Journal of Food Protection Table of Contents
Audiovisual Library Order Form
Booklet Order Form
Membership Application