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In this section:
Journal of Food Protection


Journal of Food Protection® brings you the most up-to-date, original research reports in food science and technology. Packed with scientific papers detailing the results of research on food protection, the journal allows you to share in the findings from scientists on the cutting edge of food research worldwide.

First published in 1937, the Journal of Food Protection® is a refereed monthly publication. Each issue contains scientific research and authoritative review articles reporting on a variety of topics in food science pertaining to food safety and quality. The journal is internationally recognized as the leading publication in the field of food microbiology with a readership exceeding 11,000 scientists from 69 countries. The Journal of Food Protection® is indexed in Index Medicus, Current Contents, BIOSIS, PubMed, Medline, and many others.

2008 Subscription Rates (effective 09/01/2008)
Subscribers to these journals do not receive Membership benefits. IAFP has individual Memberships available that include the journals and benefits. Click here for more information on Membership. Contact Julie Cattanach, Membership Services at jcattanach@foodprotection.org regarding questions about Subscriptions or Membership.

Click here for the Online subscription order form

12 Month Subscription to Journal of Food Protection®
$366.00 US
$386.00 Canada/Mexico
$416.00 International*

12 Month Subscription to Journal of Food Protection® and Food Protection Trends
$504.00 US
$539.00 Canada/Mexico
$584.00 International*

JFP Online Subscription
$600.00
(May be purchased separately or with print version)

*Include Airlift/Surface Mail Delivery for print version.
US Funds on US Bank

Subscriptions are on a calendar year only. Back issues will be sent following receipt of payment. All orders require prepayment.

Claims are honored if received within the designated time period:
Domestic - 30 days from date of mailing
International - 90 days from date of mailing

Back Issues
$39.00 per issue (Additional $9.00 for shipping outside the US)
$390.00 per set (includes shipping)
Call for quantity discounts.




 

JFP Online

Access Information for Members

Subscriber Information

Online Manuscript Submission

Subscription Renewal Form

Online Subscription Order Form

Advantages to Publishing in JFP

Table of Contents and Abstracts
2007-Volume 70
2006-Volume 69
2005-Volume 68
2004-Volume 67
2003-Volume 66
2002-Volume 65
2001-Volume 64
2000-Volume 63
1999-Volume 62

Instructions for Authors

JFP Sample Manuscript

Editorial Board

Management Committee

Request a Sample Issue

Scientific Editors
P. Michael Davidson
University of Tennessee
pmdavidson@utk.edu

Joseph Frank
University of Georgia
cmsjoe@uga.edu

Elliot T. Ryser
Michigan State University
ryser@msu.edu

John N. Sofos
Colorado State University
john.sofos@colostate.edu

Administrative Editor
Tamara P. Ford
International Association for Food Protection
tford@foodprotection.org
Phone: 515.276.3344
Fax: 515.276.8655

Administrative Assistant
Didi Loynachan
International Association for Food Protection
dloynachan@foodprotection.org
Phone: 515.276.3344
Fax: 515.276.8655