Sanitation Steps: When Digital Transformation Streamlines Monitoring of CIP and Open Cleaning Procedures

Webinar Description

Learning Objectives:
1. The importance of digitalization and its role in food safety and quality.
2. How can one combine microbiology and apply it to a digital system?
3. The benefits of digitalization.
4. Hear from industry and regulatory agencies about the journey of digitalization in their organizations and it's impact.

Presenters

  • Ruth Petran, Presenter The Acheson Group and Ruth Petran Consulting, LLC.
  • John Donaghy, Presenter Nestle SA
  • Anika Bansal, Presenter Bonduelle Fresh Americas
  • Vidya Ananth, Moderator Novolyze