Frozen Food Foundation Freezing Research Award

Plaque and $2,000 Honorarium. Presented to an individual, group or organization for preeminence and outstanding contributions in research that impacts food safety attributes of freezing.

Sponsored by: Frozen Food Foundation

2018 Recipient(s): Donald W. Schaffner

    Past Awardees

  • 2017 — Mark Harrison
  • 2016 — Michael Davidson
  • 2015 — Erdogan Ceylan
  • 2014 — Juming Tang
  • 2013 — Da-Wen Sun
  • 2012 — David S. Reid
  • 2011 — Dennis R. Heldman
  • 2010 — Linda Harris