Journal of Food Protection

Journal of Food Protection is online at jfoodprotection.org

First published in 1937, the Journal of Food Protection® includes refereed scientific research and authoritative review articles on a variety of food safety and protection topics. JFP is the leading publication in the field of food microbiology and remains the premiere journal dedicated to food safety. The journal is published by the International Association for Food Protection which is supported by the largest food science community.

JFP is indexed in Agricola, BIOSIS, Chemical Abstracts, Dairy Science Abstracts–CABI, Google Scholar, Index Medicus, Pubmed/Medline, Scopus, Science Citation Index, and many more.

JFP Table of Contents
JFP Scientific Editors
JFP Editorial Board
Editorial Staff

Manuscript Submission Information

JFP Impact Factor

JFP Top Downloaded Articles

Author Services

Altmetric
Kudos

JFP Online for IAFP Members

IAFP Members with access to JFP Online can view all available JFP and JMFT content.

Institutional Subscribers

Subscribe to the Journal of Food Protection® and Food Protection Trends to stay up to date on the information you need, including scientific research and articles reporting on a variety of food safety and quality topics. Institutional subscribers will have access to subscribed content. Content more than five years old is free to read.

JFP Scientific Editors

  • Joshua Gurtler

    Scientific Editor

    USDA/ARS

    Email Joshua
  • Lauren S. Jackson

    Scientific Editor

    FDA/NCFST

    Email Lauren
  • Elliot T. Ryser

    Scientific Editor

    Department of Food Science and Human Nutrition, Michigan State University

    Email Elliot
  • Panagiotis Skandamis

    Scientific Editor

    Agricultural University of Athens

    Email Panagiotis

Editorial Staff

  • Lisa K. Hovey

    Managing Editor

    International Association for Food Protection

    +1 515.276.3344

    +1 515.276.8655

    Email Lisa
  • Didi Loynachan

    JFP Administrative Editor

    International Association for Food Protection

    +1 515.276.3344

    +1 515.276.8655

    Email Didi

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Are you ready to advance your knowledge and career? Become an IAFP Member today to join more than 4,500 Members worldwide working to advance food safety.

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