Calendar of Events

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  • Ontario Food Protection Association Food Safety Symposia & Annual Meeting

  • Japan Association for Food Protection First Annual Symposium

    • Date November 27, 2019
    • Time 12:00 AM - 12:00 AM
    • Location Tokyo, Japan
    • Website

    For more information, contact Shige Koseki at koseki@bpe.agr.hokudai.ac.jp.

  • Blended Human Food Preventive Control Qualified Individual (PCQI) Part 2: 1-day instructor led class

    This is a Food Safety Preventive Controls Alliance (FSPCA) class put on by Iowa State University (ISU), Center for Industrial Research and Services (CIRAS) and the Extension of Agriculture and Natural Resources (ANR). It is the second part that is required after the first part online is completed in order to receive your certificate as a Preventive Controls Qualified Individual (PCQI). The FSPCA PCQI class is the only PCQI class recognized by the FDA. Regulations require that companies have a PCQI as set forth by the FDA.

  • Upper Midwest Dairy Industry Association 2019 Fall Conference & Annual Meeting

    • Date December 3, 2019 – December 4, 2019
    • Time 12:00 AM - 12:00 AM
    • Location St. Cloud, Minnesota
    • Website https://umdia.org/
  • Better Process Control School (BPCS), Acidified Foods Only

    The Better Process Control School Acidified Foods Only course of the Institute for Food Safety and Health, (IFSH), IIT satisfies the training requirements of both FDA and USDA regulations to prevent foodborne illnesses and protect public health.

  • Ohio Association for Food Protection Annual Business & Winter Meeting 2020

  • Alberta Association for Food Protection

    • Date February 6, 2020 – February 7, 2020
    • Time 12:00 AM - 12:00 AM
    • Location Calgary, Alberta, Canada
    • Website

    For more information, contact Lynn McMullen at lmcmulle@ualberta.ca.

  • 2020 Beef Industry Safety Summit

    • Date March 3, 2020 – March 5, 2019
    • Time 12:00 AM - 12:00 AM
    • Location Hyatt Regency Hill Country Resort & Spa, San Antonio, Texas
    • Website http://www.bifsco.org
  • 43rd Annual National Food Policy Conference

    Questions? Contact Anna Marie Lowery at 202.213.1006.

  • Effective Food Allergen Management Workshop

    The Effect Food Allergen Management Workshop will help you to gain practical information and hands-on experiences, enabling you to develop and implement effective, FSMA-compliant food allergen control programs in your facilities and organization. The workshop will include information regarding the science behind food allergies, food allergens and FSMA, allergen labelling laws, practical strategies for food allergen management, and hands-on experience developing an allergen control program.

  • FARRP Effective Food Allergen Management Workshop

    For many food processors, food allergens remain among the most challenging food safety concerns to manage, and undeclared food allergens are the most common cause of FDA food recalls. With the implementation of the Food Safety Modernization Act (FSMA), it is more critical than ever to have well-documented, effective allergen management programs. Join us in Chicago to gain practical information and hands-on experiences to enable you to develop and implement effective, FSMA-compliant food allergen control programs in your facilities and organization.

  • Conference for Food Protection's 2020 Biennial Meeting

    Pre-conference Workshop and Opening Session on Monday, March 30, 2020; Assembly of Delegates will close the meeting on Friday, April 3. 2020.

  • INOFOOD and IAFP's 7th Latin America Symposium on Food Safety

    • Date March 30, 2020 – March 31, 2020
    • Time 08:00 AM - 08:00 PM
    • Location CasaPiedra - Santiago, Chile
    • Website https://www.inofood.cl/

    Held every two years, the INOFOOD Summit is a forum for high-level discussion in Latin America, of the most significant issues related to safety, quality, and technology in the food sector.

    At Summit INOFOOD, there are more than 700 attendees and presentations from over 50 prominent speakers from around the world.  It is a consolidated point of meeting for those who share the vision and passion for safety, quality, and innovation in the food category.

    There is an exhibition dedicated to technologies for Food Safety. The place to build professional networks and build agreements. World-class exhibitors in parallel and plenary of excellence in safety, quality, good practice sessions and related technologies.

    For more information, click here.

  • IAFP's European Symposium on Food Safety

    • Date April 7, 2020 – April 9, 2020
    • Time 12:00 AM - 12:00 AM
    • Location Holiday Inn - City Centre, Munich, Germany
    • Website

    (Location and dates are tentative.)

  • 7th International Food Safety Congress

  • Wisconsin Association for Food Protection 2020 Spring Meeting

    More information will be posted soon on the affiliate website.

  • IUFoST 20th World Congress of Food Safety and Technology