Food Safety Culture - Part 6 of 7: Dynamic Leadership by Supervisors = Strong Organizational Cultures
Jul 22, 2020 (11:00 AM - 12:15 PM EST)
Webinar Description
This is the sixth in a seven-part series organized by the Food Safety Culture PDG.
Spending the time in leadership development of your supervisors and management team translates to a stronger culture and proven return in that investment to your organization. Against the current backdrop of the current COVID-19 pandemic, now more than ever leaders and emerging leaders must tap into skills of adaptability, managing vs. leading, building and maintaining trust, and increased engagement to successfully navigate these new challenges. Hear directly from industry leaders sharing their approaches to investing in their leaders to affect positive cultural change and bring added value to their organization.
Professional Development Groups
- Food Safety Culture Professional Development Group
Presenters
- Kent Summers Daily's Premium Meats, USA
- Laura Nelson Alchemy Systems, USA
- Lone Jespersen, Moderator Cultivate, Switzerland